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1 Reports on chilled foods, including issues of manufacture and distribution, are written by Ronan Gormley. The 1970s and 1980s saw the rise in popularity of chilled foods, and the majority of the required research and development (R&D) was carried out in the COST 91-bis sub-group 3 (chilled foods) program (1985–1989).1-3 Prior to the COST … Read more