Breakfast bowls for vegetarians are introduced by Nestle’s Sweet Earth.

Breakfast bowls for vegetarians are introduced by Nestle’s Sweet Earth.

CALGARY, MOSS LANDING — Nestle USA subsidiary Sweet Earth Foods is getting ready for consumers to resume their busy lives by launching a new range of breakfast bowls that can be heated and consumed on-the-go.

Sweet Earth Breakfast Bowls are produced with cage-free eggs and include 17–20 grammes of protein per bowl, drawing inspiration from traditional savoury regional scrambles. There are three types of frozen offerings.

With eggs, plant-based sausage, plant-based bacon, spinach and cheddar cheese, the Protein Lover’s Breakfast Bowl is loaded with nutrition. 20 grammes of protein, 13 grammes of fat, and 3 grammes of fibre are included in every bowl’s 280 calories.

Brown rice, Monterey jack cheese, black beans, cilantro, and poblano peppers are combined with eggs in the Southwest Veggie Breakfast Bowl. Sixteen grammes of protein, fourteen grammes of fat, and five grammes of fibre make up each bowl’s 320 calories.

This breakfast bowl, called Huevos Rancheros, has sweet potatoes, peppers, cotija cheese, eggs, and plant-based chipotle seitan. In addition to 19 grammes of protein, 15 grammes of fat, and 3 grammes of fibre, each bowl has 340 calories.

The vegan deli slices from Sweet Earth have also been redesigned. 15 grammes of each of the three types is plant protein and 0 cholesterol grammes.

Sweet Earth Deli SlicesThe Plant-Based Turkey Slices are produced with extra virgin olive oil, sea salt, rosemary, and essential wheat gluten. They have oven-roasted flavours. There are four grammes of fat and 120 calories per five-slice serving.

The Plant-Based Ham Slices have a reddish hue and a smokey applewood flavour. Each serving of five slices of these important wheat gluten-made slices has 130 calories and 4 grammes of fat.

Chickpeas, fennel, essential wheat gluten, textured pea protein, and a mixture of spices are used to make the plant-based pepperoni slices. Two grammes of fat and 110 calories are found in each four-slice portion.

We predict there will be increased demand since hectic, mobile lifestyles are expected to return in the autumn.

Sweet Earth Foods head of marketing Seema Sundar stated, “Convenient meals made from plants and ingredients which lack flavour are more popular than ever before.” “The new additions of the Breakfast Bowls to our product portfolio and the reformulated Deli Slices, along with the recently introduced ready-to-eat, flavor-forward Mindful Chik’n choices, offer everything to satisfy each and all occasions this autumn.”

Sweet Earth Deli Slices are priced at $6.99, while Sweet Earth Breakfast Bowls are available for $4.79. Retailers around the country that carry both include Whole Foods Market, Walmart, Kroger, Target, and Fresh Thyme Market.